Sunday, January 2, 2011

I bought this cookbook as a Christmas present to myself. My thought is for it to help me with my goal to eat more organically and locally. I have to say, my new favorite thing is to plan  meals out, go to the co-op and come home and cook up a storm. Give or take a glass of wine in there too!
All the recipes are vegan (which I am not) but it makes it really to substitute real butter, milk, eggs, etc. I have made a recipe from this book everyday now for a week. Let me say that I am both full, happy and feel amazing! Not only does if feed the belly but it also feeds my soul. Cooking whole foods has become my new source of entertainment.

2 comments:

  1. Hello, thanks for stopping by my blog today...Happy Valentine's Day to you!

    How are your New Year's Resolutions and the vegan cooking coming along?

    I was interested to see that you're from the Twin Cities too! Hope you'll keep up with the blogging - I love the photo in your header...

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  2. Thanks! I am new to this whole blogging world. I have been a little lacks on it lately. I will be updating more soon. That photo is from a series that I did at the CAF at Flemming field, in St. Paul. I was having my dresses for my company photographed.

    Well, I like your blog a lot and I am sure you will hear more from me in the future!

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